Peppermint Chocolate Whoopie Pies – KetoConnect

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If you grew up within the northeast you’re very acquainted with whoopie pies! Originating in Pennsylvania (my house state), and near my coronary heart I’ve recreated these scrumptious childhood desserts into low carb chocolate whoopie pies!

Favorite Childhood Desserts

Growing up within the nineties in a household that wasn’t large on well being I had my fair proportion of desserts and treats! We’ve recreated fairly a couple of together with this chocolate whoopie pie recipe that I’d love so that you can remake with your loved ones.

Those are only a few of my private favorites, however we’ve acquired lots extra within the desserts part of our meals weblog!

Peppermint Chocolate Whoopie Pies

Instructions:

CHOCOLATE COOKIES

  • Preheat oven to 350 levels F. Line 2 rimmed baking sheets with parchment paper and put aside.

  • In a small bowl, whisk collectively almond flour, coconut flour, cocoa powder, baking powder, and salt.

  • In a big bowl, mix collectively butter and erythritol. Add the egg, vanilla extract, stevia, and water, and mix effectively. Add dry components to bowl with the moist components. Whisk till batter is effectively mixed.

  • Allow batter to relaxation for five minutes.

  • Use a cookie scoop to portion 1 half of tablespoon-sized mounds of batter 2 inches aside on the ready pans, urgent every all the way down to a fair thickness. Bake for Eight-10 minutes, till puffy and the floor springs again when tapped. Transfer with a metallic spatula to a rack to chill utterly.

PEPPERMINT WHIPPED CREAM

  • Place chilly water in a small, microwave-protected bowl. Sprinkle gelatin over water and let bloom for five minutes. Place bowl in microwave and soften for five-7 seconds.

  • In a chilly mixing bowl, whip heavy cream to mushy peaks. Add stevia and peppermint extract. With mixer on low pace, drizzle in gelatin and blend till stiff peaks kind.

  • Spread a rounded tablespoon of Peppermint Whipped Cream on flat sides of half the cookies, then sandwich with remaining cookies.

  • Best saved in an air tight container within the fridge as much as 7 days.

Notes

Net Carbs: 4g
Serving Size: 1 Whoopie Pie
Yields: Eight Whoopie Pies

Note: vitamin displays use of all of the filling. Feel free to make use of much less filling per whoopie pie for fewer energy per serving.

Nutrition Facts

Peppermint Chocolate Whoopie Pies

Amount Per Serving

Calories 309
Calories from Fat 279

% Daily Value*

Fat 31g48%

Carbohydrates 7g2%

Fiber 3g12%

Protein 5g10%

* Percent Daily Values are based mostly on a 2000 calorie food plan.